Amori with Tuscan Kale Sauce

Durum Wheat Pasta Spirals, Tuscan Kale, Parmesan and Confit Garlic Sauce, Borlotti Bean Salad

For when your body is asking for greens but your soul wants pasta.

Funghi del Bosco

Roasted Mushroom, Herb and Ricotta-Filled Tricolore Pasta, Parmesan, Light Béchamel

The forest, folded into pasta.

For when dinner feels like a quiet love letter

Banoffee Pie

Banana, mascarpone cream, house-made toffee & dark chocolate on buttery shortbread

We're not pretending to be sensible

For when the night calls for mischief, not moderation

Focaccia - Garlic & Rosemary

Freshly baked focaccia with garlic, rosemary & extra virgin olive oil

Mediterranean vacation on bread

For when Tuesday needs elevation

Beetroot Cappelletti Fiori

Goat Cheese, Thyme and Ricotta Filled Beetroot Pasta, House Sun-Dried Tomato Pesto

Pink pasta that makes you blush

For when food should be pretty

Grissini

House-made crunchy breadsticks with black olive & sun-dried tomato tapenades

Breadsticks with a superiority complex

For when your hands need something to do

Burrata

Creamy burrata with extra virgin olive oil, sea salt & black pepper

The cheese that changes lives

For when mozzarella isn't dramatic enough