FOCACCIA - TOMATO
FOCACCIA - TOMATO
The bread that starts fights
For when you need carbs before carbs
👨🍳 Handmade Today | ⏰ Ready to Eat | ❄️ Comes with Two Dips
Quick Facts:
- ✓ Cherry tomatoes burst when you bite
- ✓ 5-hour fermentation process
- ✓ Disappears before mains arrive
Contains: 🌾 Gluten Suitable for: Vegetarians ✓ Vegans ✓
Mumbai Delivery Only
Order before 2 PM for tonight's dinner
What's Inside:
The Bread:
- • Neapolitan flour
- • Extra virgin olive oil (swimming in it)
- • Cherry tomatoes that pop
- • Fresh rosemary from this morning
The Experience:
- • Crispy edges, pillowy center
- • Best warm (30 seconds in oven)
- • Maldon sea salt crystals on top
Your 10 Minutes:
The Kitchen Truth:
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Mumbai’s
pasta diaries
Morning damage: 347 portions made | Survivors: 73 still up for grabs
This pasta made me cancel Tinder plans.
- Someone in Bandra, yesterday
My Gujarati mother-in-law asked for the recipe.
- Victory in Malabar Hill
Ordered twice this week.
Not sorry.
- A Juhu regular
look, you’re
still here
we’re still here.
The pasta’s waiting. This is basically fate.
Or call your ex and cook together. We don’t judge.
