Burrata & Black Truffle Tortelloni

Burrata, Black Truffle-Filled Pasture-Raised Egg Tortelloni, Black Truffle Butter, Toasted Hazelnuts

Mumbai's most indulgent pasta

For when your wallet says yes

Nduja & Prawn Cappelletti

Nduja and Prawn-Filled Pasture-Raised Egg Cappelletti, Parmesan, Spicy Tomato and Garlic Sauce

For when the weather outside suggests staying in.

Lamb Ragù

Ruffled Pasture-Raised Egg Pasta, Five-Hour Lamb Ragù, Parmesan

5 hours of slow-cooked luxury

For when beef isn't fancy enough

Gnocchi Bolognese

Potato Gnocchi, Pasture-Raised Eggs, Slow-Cooked Mutton Ragù, Fior di Latte

When pillows meet meat

For the indecisive perfectionist

King Prawn Mascarpone Cappelletti

King Prawn, Italian Lemon and Italian Mascarpone-Filled Pasture-Raised Egg Pasta, Lightly Spiced King Prawn, Tomato and Mascarpone Bisque

The crown jewel of our menu

For when regular prawns won't do

Braised Mutton Ravioli con Pomodoro

Braised Mutton-Filled Pasture-Raised Egg Ravioli, Slow-Cooked Tomato Sauce, Parmesan

The kind of comfort that takes all day to build.

For when the weather outside suggests staying in.

Chicken Tortelloni in Golden Brodo

Pasture-Raised Chicken Tortelloni, Clear 6-Hour Broth

A hug in a bowl. No metaphor needed.

For rainy evenings, slow recoveries, and nights that need warming from the inside.

Amori with Tuscan Kale Sauce

Durum Wheat Pasta Spirals, Tuscan Kale, Parmesan and Confit Garlic Sauce, Borlotti Bean Salad

For when your body is asking for greens but your soul wants pasta.